DELICIOUS, HEALTHY, AND FILLING!
ISRAELI BEAN SOUP RECIPE
LADYLEESHOME.COM
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Dice 10 cloves of garlic...
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Add to a soup pot with oil and cook for a couple of minutes...
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Add beans in tomato sauce, water and tomato paste. Bring to a boil...
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ADD VEGETABLES AND COOK FOR 20 MINUTES...
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SEASON...
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ADD CHOPPED PARSLEY/
CILANTRO...
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ADD THE MEAT OF YOUR CHOICE (OR DON'T ADD MEAT), AND COOK FOR 15 MORE MINUTES...
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SERVE HOT, WITH OR WITHOUT BREAD!
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