Canning bone broth at home is simple and a great way to preserve it at room temperature. It’s a great ingredient to have on hand, lasts a long time, and is ready to be added to many dishes. Every fall, I make a huge pot of bone broth (or a few of them). In the…
In this tutorial, we’ll learn how to can meat safely at home. Canning meat is a great way to store it at room temperature. It frees space in the freezer and the meat is ready for serving or using in any recipe. Hunting season is in full swing here in the south and I am…
Canning chicken meat at home is simple. It is ready to be used as a main dish or can be added to many other dishes. In this post, I’ll show you how to can chicken step by step. Over the years, I’ve gotten so much better at meal planning, shopping for what I need instead…
In this post, we will learn how to can pumpkin. Pumpkins are a low acid food so we will have to use a pressure canner, but don’t let it scare you! I’ll show you step-by-step how easy it is to can your pumpkins using a pressure canner so you can enjoy your harvest (or the…
Canning poblano peppers is a great way to preserve them. These flavorful peppers can be added to many dishes so it’s great to have them canned and ready to go. Learn how to can poblano peppers for long-term storage. I planted a few poblano pepper plants in my garden this year for the first time….
Canning roasted red peppers at home is fairly easy! It’s a great way to preserve your garden peppers and the result is delicious. Canned roasted red peppers can be used in many ways and add amazing flavor to many dishes. Peppers are a must-have in the summer garden. In fact, you’re most likely going to…
Canning carrots is a simple and quick way to preserve them for months. Canned carrots are stored at room temperature and are ready to be added to any meal or they can be used as a delicious side dish. We love carrots! I plant them in my garden during the spring and the fall. It…
Canning beets is fairly simple! Learn how to can beets at home so you can use them year-round and for long-term storage. Beets need to be pressure canned whole or sliced. Learn how to easily can beets in this step-by-step picture tutorial. For years I was so frustrated because I couldn’t figure out how to…
Canning pea soup is an easy way to preserve a meal. This soup is healthy and filling and it’s great to have it ready on the pantry shelf. In this picture tutorial, you’ll learn all the steps for canning pea soup! There is nothing quite like a bowl of hot, filling, and delicious soup on…
Canning stewed tomatoes is a great way to preserve the amazing flavor of summer. If you purchased the ingredients or if you grow them yourself, having home-canned stewed tomatoes on hand will open an array of culinary options that won’t disappoint you! I don’t think that I’ve ever planted a garden that didn’t have at…
In this post we will learn how to can milk. It can be raw milk or store-bought milk, cow’s milk or goat’s milk… They are all done the same. The process of canning milk is not complicated at all and I was pleasantly surprised to taste my milk months later and find it sweet and…