Preserving

Find simple step-by-step food preservation tutorials. Learn how to can food safely, how to freeze, dehydrate, ferment, and pickle for long-term food storage on the homestead.

Water Bath Canning…

onion jam is ready for serving or canning

Balsamic Onion Jam

candied orange slices ready for serving

Candied Orange Slices Recipe

closing the jar

Mango Jam Recipe Without Pectin

Low Sugar Peach Jam

Low Sugar Apricot Jam Recipe

Candied Jalapenos Recipe For Canning

See More Water Bath Canning

Pressure Canning…

Canning Chicken Step by Step

How to Can Milk – Raw or Store Bought

Canning Roasted Red Peppers

How to Can Pumpkin Step-By-Step

canned stewed tomatoes

Canning Stewed Tomatoes

Canning Bone Broth

See More Pressure Canning

Fermenting And Pickling…

Fermented Jalapenos

Fermenting Beets Step by Step

Fermenting Tomatoes Step By Step

Fermenting Turnips Step By Step

Easy Fermented Radish Recipe

Fermenting Cucumbers: Making Israeli Pickles

See More Fermenting & Pickling

Cheesemaking…

Homemade Soft Cheese Recipe

How to Make Ricotta From Whey

Raw Goat Milk Cheese

homemade chevre cheese in a bowl

How to Make Goat Cheese

Cheesemaking Equipment That You Need!

Homemade Feta Cheese

See More Cheesemaking

Freezing…

bagging frozen potatoes before placing in freezer

Blanching Potatoes For Freezing

How to Freeze Tomatoes

storing frozen cauliflower

How to Freeze Cauliflower

Freezing Leeks, a Step by Step Tutorial

How to Freeze Carrots

freezing sweet potatoes

How to Freeze Sweet Potatoes

See More Freezing

Dehydrating…

How to Dehydrate Watermelon

Purple Sweet Potato Chips

How to Dry Thyme

Dehydrating Garlic Scapes

Dehydrated Orange Slices

How to Dehydrate Pineapple

See More Dehydrating