How to Make Ricotta From Whey

In this post, we will learn how to make ricotta from whey. After making cheese, we are left with a good amount of whey, making ricotta from it is simple and quick. This homemade ricotta from whey is delicious and very simple to make! There are many things you can do with the whey that […]

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How to Make Cheese at Home

In this post we are going to go over the basics of how to make cheese at home. I think that it helps if we understand the overall process of cheesemaking and the steps involved in making cheese at home before we dive into the art of cheesemaking. At the end of the post you

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How to Make Goat Cheese

In this post, you will learn how to make goat cheese. This is a soft goat cheese also called chevre cheese. It’s very simple to make and is tasty and healthy. You can season it or leave it plain. I love goat cheese! I’ve always loved goat cheese. Where to some people the flavor might

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Homemade Crock-Pot Yogurt

This homemade crock-pot yogurt is easy to make. This method takes some time but the result is always great and it produces a whole lot of yogurt from a gallon of milk. Let me show you how to make yogurt in a crock-pot. Yogurt is something that I always have in the fridge. For me,

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Raw Goat Milk Cheese

In this post, I’ll show you how you can quickly turn your raw goat milk into a cheese that you can eat right away or freeze for later. This easy raw goat milk cheese is seriously my favorite way to process goat milk and my favorite way to preserve milk. I make a lot of

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Homemade Soft Cheese Recipe

This homemade soft cheese is really easy to make. I make it here with store-bought milk but it can be done with any kind of milk. This is a basic recipe for homemade soft cheese that you can season however you want. If you are new to cheesemaking this homemade soft cheese is a great

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Homemade Feta Cheese

Homemade feta cheese is easier to make than you might think! It takes some time but I’ll show you how to make a large batch of feta and preserve it so you only need to do this every few months if you want a constant supply of feta in your fridge. I am making this

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