Fermenting And Pickling

Fermented Jalapenos

Fermented jalapenos are super easy to make. They are a great addition to any sandwich or salad. They are spicy and salty and garlicky. Lacto fermenting jalapenos is also a great way to preserve jalapenos. I started growing jalapenos in my garden a few seasons ago mostly for others (I sell them at the farmer’s …

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How to Preserve Lemon Peel

In this post, I’ll show you how to preserve lemon peel. There are a few ways to do this, but in this post, we are going to use oil and salt for this preserved lemon rind. It’s delicious! I love eating it with any chicken or fish dish or adding it to any sandwich. It …

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Apple Scrap Vinegar

Apple scrap vinegar is an easy substitute to the real apple cider vinegar. You can make apple scrap vinegar at home in just a few steps and have a great ingredient that you can use a million different ways. I’ll show you how. When you live this homesteading lifestyle, you develop an allergy to throwing …

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Fermenting Turnips Step By Step

Fermenting turnips is easy and quick! The fermenting process turns the turnips into a probiotic food that is both delicious and very healthy. This is a great way to preserve turnips! Confession time… I hate turnips. Ok, I don’t hate, HATE turnips but I just don’t like them much. I never grow them in the …

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Lacto-Fermented Green Beans

These lacto-fermented green beans are so easy to put together! It literally only takes minutes and it’s a great way to preserve your beans. Lacto-fermented green beans are a healthy and delicious summer snack! I grow a ton of beans every year. I love growing beans! I grow pole beans, bush beans, and sometimes I …

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How to Preserve Whole Lemons

In this post, I’ll show you how to preserve whole lemons the way my mom does it. I guess it’s the old Moroccan way of preserving lemons since she is Moroccan and learned it from her mother. You won’t believe how simple it is! My parents live in Israel, where I grew up. I now …

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Fermenting Beets Step by Step

Fermenting beets is easy and the result is both tasty and healthy. It’s another great way to preserve your harvest and enjoy it longer. In this tutorial, I’ll show you just how easy it is to ferment beets. I don’t have a root cellar, yet. If you’ve been clicking around on this blog, you probably …

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